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Navratri cooking is about to make the kitchen a whole lot busier. There’s more chopping, more stirring, more frying and, depending on how many people you’re cooking for, probably a lot more cookware coming out of the cabinets too. So if your old pans have seen better days, this might be the right time for an upgrade.
I’ve picked five cookware options across brass, enamelled cast iron, and pre-seasoned cast iron, so there’s something for different kinds of cooking. And if you’re also trying to move away from conventional non-stick, a few of these come with specific brand claims around being non-toxic or free from chemicals such as PFAS and PTFE.
Before the festive cooking begins, give your cookware a little attention too.
P-TAL Brass Lagan
If festive cooking usually means making food in generous quantities, a large lagan can come in handy. This 6-litre brass lagan has a tin-coated interior and is designed for larger cooking preparations. P TAL also describes it as non-toxic and free from synthetic coatings.
Cumin Co Enamel Cast Iron Cookware
If you’re looking beyond conventional non-stick, enamelled cast iron is worth considering. This Cumin Co kadai is designed for everyday cooking and uses an enamelled cast iron surface. The brand describes its cookware as non-toxic and free from PTFE, PFOA, PFAS, lead, and cadmium.
Vinod Freya Cast Iron Saucepot
For dals, curries and dishes that need a little time on the stove, this 20 cm, 2 litre Freya saucepot is a useful addition to the kitchen. It comes with a glass lid and an enamelled cast iron construction. Vinod says the Freya range is free from PFAS, PFOS, PFOA and PTFE.
The Indus Valley Cast Iron Fry Pan
A good skillet can take on plenty of festive kitchen duties, from sautéing and roasting to frying. This premium cast iron skillet comes pre-seasoned, with the cooking surface designed to develop further with use. The brand also describes its cast iron cookware as toxin-free and free from chemical coatings.
Ember Pre-Seasoned Cast Iron Tawa
Rotis, dosas and parathas need a dependable tawa, and this 30 cm pre-seasoned cast iron tawa is designed for all three. Ember says it is seasoned with food-safe grapeseed oil and made without synthetic coatings, while the brand also describes it as non-toxic and free from forever chemicals.
You don’t have to replace everything in your kitchen before Navratri. But if you’ve been meaning to upgrade a pan, add a larger pot, or move away from conventional nonstick, festive cooking is a pretty good excuse to start. These five options cover everything from slow-cooked curries to everyday rotis, with some interesting material choices along the way.
India Food Network Team
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